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The Telegraph’s Ian Henderson sings the praises of Querciabella in Tuscany’s truffle trail:
“…One of the most exciting wineries in the region is Querciabella,
owned by the charismatic Sebastiano Cossia Castiglioni. He is out
to prove that strict vegan, biodynamic farming (no fertilisers, no
irrigation, not even composts) can reliably produce world-class wines,
albeit at low volume; the utterly delicious Batàr white is among
Italy�s finest and Camartina may be the ultimate Supertuscan red.
Producing perfection the hard way means nothing is left to chance
down to the correct glasses to go with the wine (Riedel Vinum
Extreme 4444/0) and music (Bach).”
Ian Henderson
The Telegraph
October 4, 2013
Read full story.
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Copyright © 2015 Società Agricola Querciabella SpA. All rights reserved worldwide.
Querciabella, the Querciabella logo, Batàr, Camartina, Mongrana, Palafreno and
Turpino are registered trademarks of Società Agricola Querciabella SpA.